Lily Simpson, author of the upcoming The Detox Kitchen Bible, stopped by Channel 4’s “Sunday Brunch” 12 January to hang out with hosts Tim Lovejoy and Simon Rimmer and teach them how to cook her delicious stir fry.
Click here to watch the episode. Lily’s segment can be found from 1:01:00 to 1:08:00.
From The Bookseller:
Bloomsbury has acquired a healthy cookbook from chef-and-nutritionist team Lily Simpson and Rob Hobson. Commissioning editor Natalie Bellos bought World rights in The Detox Kitchen Bible from Dorie Simmonds of The Dorie Simmonds Agency.
Bellos said that the book celebrates “food that is good for the body, and will be a bold and beautiful source of inspiration”.
Simpson is founder of The Detox Kitchen, a healthy food delivery service. Hobson is a qualified nutritionist. Their book will include hundreds of inventive recipes, as well as tailored detox plans.
Bloomsbury will publish The Detox Kitchen Bible in spring 2015.
Read the full article here.